Chapter 990
Chapter 990
Chapter 990
In the traditional French menu, the serving order is divided into as many as thirteen courses, but with the accelerated pace of life, many restaurants have simplified the menu to three to five courses, and deleted and adjusted a large part of them. content.
In the most pared-down menu, thirteen courses became three, namely starter, main course and dessert.The recipe given to them by Shinomiya Kojiro is exactly one of the French appetizer menus.
"Why do you write the recipe in French..."
Tian Suohui reluctantly raised her spirits and looked at the recipe in front of her. It was written in very beautiful handwritten French. Fortunately, she also learned some French about cooking when she was studying French cuisine. Otherwise, she would have to ask others people.
"Nine kinds of vegetables are used...Each vegetable requires a different processing method and heating temperature...Don't overemphasize the taste of a certain material, and don't cover up the taste of a certain material...Hey, this is really not easy Ah, and compared to those mentioned above, the most difficult thing is to make all the ingredients complement each other!"
Tian Suohui carefully analyzed the whole recipe, zucchini, cucumber, carrot, white asparagus, okra, cauliflower, cabbage, baby corn and green asparagus, all kinds of colorful vegetables are matched together, it should look very good when you think about it!
"By the way, there is one more thing." Seeing that all the students were looking at him, Kojiro Shinomiya drew a faint smile on his face, "This topic must be divided into groups, and each of your groups must work together to make a The dishes come out, but during the cooking process, it is forbidden for the team members to exchange information or provide suggestions.”
"The ingredients are right behind you, the time limit is three hours... let's get started!"
Just like the athletes waiting for the starting gun to sound on the field, as soon as the three words "Let's start" sounded, all the students present rushed towards the ingredients area.
"Get out of the way! Don't stand in my way!"
"You're the one who doesn't get in the way!"
The classmates who were always looking up but not looking down have now become enemies of life and death, and even a slight bump can turn into a small quarrel.
Everyone looked like they had been beaten up, and they wanted to race against time to start cooking immediately after picking out the ingredients. Tian Suohui stared blankly at the grand occasion in front of him, completely confused.
"Hey, why are you in such a hurry...it seems like there will be no ingredients if you go later."
"Since you can't get through here, let's go there first."
Having made up his mind, Tian Suohui turned around and walked towards a place with fewer people. He first picked carrots, cucumbers and other ingredients and put them back on his cooking table before turning back to the place with the most people.
"If everyone spread out a little like me, why would it be so crowded..." Tian Suohui walked forward lazily, glanced casually at the ingredients in the trolley, but suddenly broke out in a cold sweat.
"This...what's the matter?"
In the trolley in front of him should be the cauliflower needed for this cooking.
Yes, she admitted it was cauliflower!
But how could it be like this!
The cauliflowers in front of me are either oxidized and faded, or they are a little yellow. What's more, they have been damaged during the process of handling or just looting, and have become mutilated.
"It's difficult now!"
Tian Suohui's complexion was slightly pale. After cooking this kind of cauliflower, it will become more ugly due to the impurities in it!
The so-called appetizer is to pave the way for the next main course. It is too delicious but it is a bit overwhelming. Its main feature should be beautiful.
If the many processes of the French menu are compared to an idol group, the appetizers are equivalent to the facade of the idol group, allowing guests to look forward to the whole feast from the very beginning.
The same is true for the design concept of Jiuzhen French Vegetable Jelly. It has been continuously improved and tried by Kojiro Shinomiya, adding as many materials of different colors as possible to avoid overlapping and conflicting flavors of dishes, and using colorful colors to arouse people's appetite .The ultimate beauty and just the right taste is the essence of this dish.
And the appearance of French jelly made from such oxidized or damaged cauliflower will definitely be greatly reduced!
"what should I do……"
Tian Suohui really encountered a problem this time, she turned her head to look at the cooking area, where someone had already started cooking.
"Standing here is not a problem, take one back first."
In the end, Tian Suohui chose a slightly better-looking cauliflower from the pile of defeated soldiers, but this one was slightly better, and more than half of the area was yellow.
"What's the matter?" Yang Ming has been paying attention to Tian Suohui's movements, seeing Tian Suohui who has not returned after a long time finally comes back with a tray, he asked softly.
"this."
Since Shinomiya Kojiro emphasized the prohibition of communication, Tian Suohui didn't dare to speak loudly, she just pointed to the cauliflower that had oxidized and discolored on the tray, and shook her head with embarrassment.
"That's it..." Yang Ming didn't change his face, as if by magic, a bluish-white cauliflower appeared from his hand, and it was placed on Tian Suohui's cooking table without any trace.
"Huh?" Tian Suohui stared at Yang Ming with wide eyes, stunned.
Seeing Yang Ming's face turned away, Tian Suohui took a closer look, and there was a cauliflower on Yang Ming's cooking table.
So...he had thought of it a long time ago...
Tian Suohui felt a little warm in his heart.
"Thank you!"
Yang Ming read Tian Suohui's lips, and he responded in a low voice, "Hurry up."
"Ok!"
Yang Ming, who returned to the side of the cooking table, finally felt relieved. He knew it was not good when he saw Tian Suohui walking in other directions just now. Everyone rushed towards that table, and it was not for nothing that they crowded there. The reason is that what is stored there is cauliflower, which is easy to deteriorate, easy to oxidize, and the most difficult to handle among these materials.
It doesn't matter if the other ingredients are taken a little later, but the color and integrity of the cauliflower must be guaranteed.
It was too noisy at the time, he was squeezed in the crowd, and he couldn't remind Tian Suohui, so he could only watch Tian Suohui pick other vegetables slowly.
All he could do was grab two cauliflowers out of countless hands.
It's just... so many people are fighting over there, how easy is it for one person to grab two copies?When he squeezed out of the crowd, he realized that the side of a cauliflower had been oxidized, but he didn't notice it when he just took it.
(End of this chapter)
Novel-V